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<oembed><version>1.0</version><provider_name>Frigo Impianti</provider_name><provider_url>https://www.frigoimpianti.it/en/</provider_url><author_name>friconelli@gmail.com</author_name><author_url>https://www.frigoimpianti.it/en/author/friconelligmail-com/</author_url><title>Systems - Frigo Impianti</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="rnmHUP3Vyk"&gt;&lt;a href="https://www.frigoimpianti.it/en/sector/smoking/systems/"&gt;Systems&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.frigoimpianti.it/en/sector/smoking/systems/embed/#?secret=rnmHUP3Vyk" width="600" height="338" title="&#x201C;Systems&#x201D; &#x2014; Frigo Impianti" data-secret="rnmHUP3Vyk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><description>Smoking systems This type of system is designed to smoke different types of products such as cured meats, cheeses and fish. Its special feature is that it can be built completely independently, through a series of separate ducts, which serve to expel the smoke. The advantages our system offers are: Precise fermentation control; Uniformity of [&hellip;]</description></oembed>
